Building a Custom Wine Cellar
There are many different styles of a custom wine
cellar design, but each one has to maintain certain
factors relevant to wine storage, otherwise the wine in the
cellar will go bad.
There are some people who go through the trouble of building
an actual wine cellar, whereas others will convert a closet in
the home into a wine cellar to maintain proper wine storage
conditions.
Many individuals do not know the proper storage conditions
for wines and there wine does not end up tasting as good as it
could if stored properly. Wine cellar design can be a fun
process, setting up a basement or other area to hold racks of
wine for a proper storage area.
Conditions
One of the most important conditions in wine cellar design,
whether it is made in the basement or the closet, is the
temperature. The temperature in wine cellar design should not
vary more than five degrees on either side of fifty-five
degrees Fahrenheit.
The warmer the room is, the faster the wine will age, which
is why it is not good to have the wine bottle sitting on the
counter in the kitchen for a couple of days where it gets
warmer than other rooms in the home and the wine goes bad. If
using a closet in the home for the wine cellar design, one
should be chosen on the north side of the home so that the sun
shining on the wall of the home does not cause the temperature
to fluctuate as readily.
Another important consideration is light. In wine cellar
design, there should never be sunlight in the room with the
wine since it can cause damage to the quality of the wine. Even
though the wine is bottled in dark containers, the sunlight can
still cause damage to the wine inside. There should also be a
sixty to seventy percent humidity level factored into the wine
cellar design.
Humidity is important because it helps to keep the cork in
good condition, which in turn keeps out the harmful air. If the
air is too dry, the cork can crack and let in air. If the air
is too moist, the cork can mold or rot, which also lets air
into the wine. The ventilation is also important in wine cellar
design, since there is always some amount of air which will
seep through the cork and any smells in the wine cellar can
cause the wine to taste poorly.
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